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Vegan restaurant in St George, Utah. Has pastries to the side of the counter that change each day/week and then a set menu with hot drinks, lemonades, a variety of breakfast options, sandwiches, and other vegan snacks. Organic egg as an optional non-vegan substitute on some dishes.
Indoors seating is limited, outdoors you can usually find a seat where you won't have to sit next to strangers.
Indoors gets loud with voices, kitchen noises, and music. Outdoor seating area is usually quiet with just traffic sounds.
Order at the main counter in front of the doors when you walk in. They'll give you a table stand with a number and bring your food to you, whether you're seated indoors or outdoors. To-go orders work the same way.
There is a restroom, single stall and all-gender. Usually dim, coloured lighting.
